National Nutrition Month

March is National Nutrition Month, a nutrition education and information month. Sponsored by the American Dietetic Association, the purpose of this month is to educate about the importance of good nutrition today and encourage the development of healthy habits for the future, as well as to promote an active lifestyle. Eating well helps maintain good health and helps reduce the risk of chronic diseases such as cancer, diabetes, obesity, and hypertension. Help your employees stay healthy and show them how much you care about them by handing out flyers and holding semininars about these important issues.